Chocolatier savors sweet taste of success
A ship full of icing, layered cakes and chocolate are the main ingredients for a very tasty cake cruise. Add an award-winning chocolatier/pastry chef to the mix and you’ve got a masterpiece.
Chocolate Wedding Cakes
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Wilton 601-5580 1/2-Ounce Certified-Kosher Icing Colors, Set of 12 $8.49 Get exactly the right shades of practically any color with these concentrated icing colors. Your cakes will be the talk of the party and your creativity will know no bounds…. |
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Wilton 2105-4923 24-Cavity Silicone Brownie-Squares Baking Mold $5.50 Bake fun shaped brownies, decorate, and add a stick for a unique brownie pop treat! Wilton Silicone Molds are flexible so removing your treats is easy, and are safe for freezer, oven (up to 500F/260C), microwave, and dishwasher. Stain and odor resistant. This package contains one silicone mold (13″ x 8-1/2″ x 1″) with (24) 1-1/2″ x 1-1/2″ cavities and one design. Brownie mix and sticks sold separa… |
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MUSTACHE LOLLY Dads and Moms Candy Mold Chocolate $1.97 … |
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It Must`Ve Been Something I Ate (Paperback) $11.44 Jeffrey Steingarten`s second collection of his Vogue food columns includes his thoughts on salt, pig-slaughtering, Thanksgiving dinner, the history of the wedding cake, caviar, and chocolate chip cookies–among other topics. |
